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  • Top 5 Best Tasting Types of Crab

    Updated: July 30, 2026 Sweetest & Most Luxurious: Florida Stone Crab (dense, lobster-like meat). Most Tender & Delicate: Dungeness Crab (flaky, pink meat with a subtle sweetness). Meatiest & Richest: Alaskan King Crab (massive legs with rich white meat). Best for Seasoning & ...
  • How to Eat Raw Oysters Properly

    Inspect & Smell: Check that the oyster is cool, resting in clear juice ("liquor"), and smells fresh like ocean brine. Detach the Meat: Use your small oyster fork to gently slide beneath the oyster meat and sever the adductor muscle from the bottom shell. Dress Lightly: Add a squeeze of le...
  • Say Yes to Seafood Lunch Ideas

    Updated: July 30, 2026 Seafood is often seen as a dinner-only sort of meal. The truth is, seafood is always an excellent idea for lunch, too, because: Fresh seafood is both flavorful and nutritious Seafood is packed with protein, making it an excellent midday meal Seafood can be enjoyed on the g...
  • Is Crab Healthy? The Health Benefits of Crab Meat

    Crab is one of the most succulent and versatile types of seafood. Steamed, baked, or used in stuffing, crab meat is delicious on its own or when enjoyed as an ingredient in a recipe. But is crab meat healthy? Let's learn more about the health benefits of eating crab with Billy's Stone Crab in Flo...
  • How to Reheat Crab Legs

      Steaming: The fastest method; it keeps the crab meat tender and juicy. Baking in the oven: The most efficient option when you need to reheat large batches at once. Grilling: The best choice for adding a great smoky flavor to the meat. Microwaving (Avoid): Do not microwave crab legs, as thi...
  • How to Cook Stone Crab: A Complete Guide

    Key Takeaways: Cooking Stone Crabs Already Cooked: Stone crab claws are flash-cooked before shipping; you are simply reheating them. Don't Overcook: Overheating will make the meat tough and flavorless. 10 minutes boiling or 2 minutes microwaving is all you need. Serve Cold or Warm: They are ...
  • What Wine Goes With Crab?: How To Pair Wine & Crab

    Updated: July 30, 2026 Best Overall White: Sauvignon Blanc or Albariño (High acidity cuts through rich mustard sauce). Best for Drawn Butter: Oaked Chardonnay (Buttery notes mirror the rich, melted butter). Best Sparkling: Brut Champagne or Prosecco (Bubbles cleanse the palate between rich bi...
  • Best Place to Order Crab Online

    Updated: August 27, 2026 Key Takeaways: Ordering Crab Online Who We Are: Billy's Stone Crab is an internationally renowned waterfront restaurant and fresh seafood market operating since 1975. What We Ship: We specialize in fresh, locally harvested Florida stone crabs, Alaskan king crab, lobst...