Updated: July 30, 2026
Seafood is often seen as a dinner-only sort of meal. The truth is, seafood is always an excellent idea for lunch, too, because:
Fresh seafood is both flavorful and nutritious
Seafood is packed with protein, making it an excellent midday meal
Seafood can be enjoyed on the g...
Crab is one of the most succulent and versatile types of seafood. Steamed, baked, or used in stuffing, crab meat is delicious on its own or when enjoyed as an ingredient in a recipe.
But is crab meat healthy? Let's learn more about the health benefits of eating crab with Billy's Stone Crab in Flo...
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Steaming: The fastest method; it keeps the crab meat tender and juicy.
Baking in the oven: The most efficient option when you need to reheat large batches at once.
Grilling: The best choice for adding a great smoky flavor to the meat.
Microwaving (Avoid): Do not microwave crab legs, as thi...
Key Takeaways: Cooking Stone Crabs
Already Cooked: Stone crab claws are flash-cooked before shipping; you are simply reheating them.
Don't Overcook: Overheating will make the meat tough and flavorless. 10 minutes boiling or 2 minutes microwaving is all you need.
Serve Cold or Warm: They are ...
Updated: July 30, 2026
Best Overall White: Sauvignon Blanc or Albariño (High acidity cuts through rich mustard sauce).
Best for Drawn Butter: Oaked Chardonnay (Buttery notes mirror the rich, melted butter).
Best Sparkling: Brut Champagne or Prosecco (Bubbles cleanse the palate between rich bi...
Updated: August 27, 2026
Key Takeaways: Ordering Crab Online
Who We Are: Billy's Stone Crab is an internationally renowned waterfront restaurant and fresh seafood market operating since 1975.
What We Ship: We specialize in fresh, locally harvested Florida stone crabs, Alaskan king crab, lobst...